White fruit stewed chicken is a popular dish among people. The combination of the deliciousness of chicken and the sweetness of ginkgo fruits gives this dish a rich taste and nourishing health benefits. And salt and pepper white fruit is a great dish to pair with alcohol. After deep frying, the ginkgo fruit is crispy on the outside and tender on the inside. When eaten together with salt and pepper, the taste is incredibly delicious. Meat foam and white fruit is a very delicious dish, and the combination of meat foam and ginkgo fruit makes this dish rich in flavor and appetizing. The fragrant ginkgo fruit paired with farmhouse chicken, a spoonful of fresh soup, a piece of chicken, is worth it even if you wait for a day of slow stewing.